Spiced Lamb Skewers with a Mint and Chive Yoghurt dip (10x skewers) Combine the mince in a large bowl and shape around wooden skewer. Cook on a barbeque/ in a frying pan/ in the oven at 180ºC. For the chive yogurt, combine all ingredients together and leave to blend. Print Recipe Spiced Lamb Skewers With […]
Congratulations to the lucky winner of our #winabbq competition- Helen from Co. Laois. We hope you enjoy cooking up lots of delicious meals this summer! There are plenty of amazing recipes to try out this summer right here on The Premium Butcher website! Stay tuned for more competitions and promotions!
Lamb cheeseburgers in brioche buns (8 burgers) In a large bowl, mix the mince, onion, garlic, egg, cumin, paprika, mint, salt and pepper. Fry the burgers in oil for 6-8 minutes, toast the brioche buns. Add some dressed salad leaves beneath the burger and top it with the cheese. Print Recipe Lamb Cheeseburgers In Brioche […]