Chilli con Carne (Serves 4)

Method

Fry the onion, pepper and garlic for 2 minutes, add the beef and cook until the mince is fully browned. Now add the chilli, paprika, cumin and marjoram. Cook for 1 minute before adding the sugar, puree, chopped tomatoes, kidney beans, stock and water. Cook for 10 minutes then transfer into an oven dish-cover and cook in an oven at 160ÂșC for 1 hour.

Serve with boiled rice, tortilla chips and sour cream.

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Chilli con Carne (Serves 4)
Votes: 1
Rating: 2
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Rate this recipe!
Prep Time 20 minutes
Cook Time 11 minutes
Servings
people
Ingredients
Prep Time 20 minutes
Cook Time 11 minutes
Servings
people
Ingredients
Votes: 1
Rating: 2
You:
Rate this recipe!

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