Category Archives: Recipes

Christmas Eve Steak Sandwich

christmas eve steak sandwich

Method: Use a heavy based pan, add the sliced onions and cabbage, spices and red wine. Cook on a medium heat for 40 – 50 mins. When the wine has almost evaporated, add the sugar and turn the heat right down. Cook until a sticky jam consistency. Peel the potatoes and cut into 1-inch batons, […]

Marmalade and Ginger Glazed Ham

Method: Put the meat in a large pan and cover in cold water and add the sliced onion, cloves, peppercorns and bayleaf. Bring to the boil and allow to boil for 20 minutes per 450g. Once cooked allow to rest for 10-15 minutes. Add the marmalade, orange juice brown sugar into a pan. Peel and […]

Chilli con Carne (Serves 4)

Chilli con Carne (Serves 4)

Method Fry the onion, pepper and garlic for 2 minutes, add the beef and cook until the mince is fully browned. Now add the chilli, paprika, cumin and marjoram. Cook for 1 minute before adding the sugar, puree, chopped tomatoes, kidney beans, stock and water. Cook for 10 minutes then transfer into an oven dish-cover […]

Lamb Cheeseburgers In Brioche Buns

Lamb cheeseburgers in brioche buns

Lamb cheeseburgers in brioche buns (8 burgers) In a large bowl, mix the mince, onion, garlic, egg, cumin, paprika, mint, salt and pepper. Fry the burgers in oil for 6-8 minutes, toast the brioche buns. Add some dressed salad leaves beneath the burger and top it with the cheese. Print Recipe Lamb Cheeseburgers In Brioche […]

Fillet Steaks

Fillets steaks

Fillet Steaks (roughly1 ½ inches thick) Firstly, remove the steaks from the fridge and let them rest uncovered until they are around room temperature, season the steaks with salt and pepper and dress with vegetable oil. Add to a very hot pan and cook for the steaks as shown below. Rare: 3 minutes each side […]